• 1 papaya
• 1 peach
• 2 passionfruit
• 150ml (5fl oz) freshly squeezed orange juice

Method Peel the papaya and remove the seeds, put the flesh into a blender.
Wash the peach, halve, remove the stone and chop the flesh, then add.
Halve the passionfruit and scoop the seeds straight into the blender with
the orange juice. Blend. Serve poured over ice with the remainin g
passionfruit on top. Serves 2